News

When purchasing equipment, whatever it may be, we always keep in mind the intention of keeping it as long as possible. This article aims to [...]

European Supermarket Magazine (ESM) recognizes Fricon E-commerce System. Fricon has developed a leading refrigeration system based on optimising retailers' modus operandi for the preparation of [...]

One of FRICON's internal policies is to value its team and esteem it for the well-being and good atmosphere in the workplace (also known as [...]

After the arrival of the Covid-19 pandemic, there was a huge drop in almost all markets, including Food Retail. With all the restrictions imposed by [...]

Vlad and Niki tell the story of two children who 'sell' ice cream, on video on Youtube, with a Fricon ice cream cart. This entertainment [...]

Next weekend, 11 October, the first tasting event "Os Chefes em Volta" will be held by chefs Aurora Goy, Nuno Castro and Pedro Braga, in [...]

In 2018 we created a new tradition, the Fricon Family Day, which we always carry out in September, after the return of the holiday period. [...]

According to a study by Nielsen, the value of deep-frozen products recorded double-digit growth in the food distribution channel. The companies that sell deep-frozen cod [...]

Taking into consideration the new reality and the need to protect more than 1000 employees, Fricon develops mask extenders. Our polymer team has developed an [...]